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Soya bean oil

BENEFITS OF SOY OIL FOR SKIN:

•  One of the major benefits of soy oil is that it’s a very good oil for protecting skin from UV rays. It is also a very effective oil for treating the damages done by strong sun. Soy oil helps to cure skin damage and gives it a healthy glow. Soybean oil is very beneficial in the treatment of skin damages which are occurred due to air pollution as well.

•  Strong anti-oxidant properties of soy oil are great for improving skin health. Vitamins in soy oil are the source anti-oxidants in soy oil. These anti-oxidant properties help to protect skin cells from free radical damage and keep the skin healthy and young. Soy oil is an effective ant-wrinkle and anti-aging oil.

•  Organic soybean oil is a useful oil for moisturising the skin. Vitamin E in soybean oil keeps the skin smooth and healthy.

•  One should only apply pure or organic soy oil (not commercially made soy oil) on face as facial moisturiser. Organic soy oil is mild and doesn’t cause any skin irritation.

•  Soy oil is very effective to remove skin blemishes including acne. Regular use of soy oil on skin can improve the overall tone of skin and make it healthier and youthful.

Category:

Soybean oil is the world’s most widely used edible oil and is commonly called vegetable oil. Soybean oil is very popular because it is cheap, healthy and has a high smoke point.

Liquid soybean oil is low in saturated fat, contains no trans fat, and is high in poly- and monounsaturated fats. It’s also the principal source of omega-3 fatty acids and contains no cholesterol. Soybean oil has little flavour, which is an advantage because it won’t interfere with the taste of the food.

Application

Soybean oil is a proven performer in the wide range of applications required by snack food manufacturers, bakeries, food service providers and more. It can be perfectly used by itself for deep-frying (high smoke point), cooking and salad dressings. Compared to other vegetable oils, soybean oil has good emulsifying ability which makes it an appropriate ingredient in mayonnaise, and the first choice of the general food industry.

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